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Posted on April 12, 2008 at 06:32:11 AM by niskmaivask

Espresso brewing is defined by four "M’s": macinazione- correct grinding of a coffee blend, miscela- the coffee blend, macchina - the espresso machine and mano - the skilled hand of a barista, the skilled espresso maker. <a href=http://coff.bravehost.com/maker/best-home-warranty.html>best home warranty</a>
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